Post #2
Date: July 24th
Activities: Updating databases
Technical Information: Enciva
Reflection: I continued to work on updating the databases, it was a long process that probably took about three or four days to complete. Each visit I had to make sure I wrote down where I left off so I could find where to pick up the next time I came in. I think by the second day I was up to 2016 customers.
Describe the work atmosphere. How are decisions made, is it cooperative or competitive, what is the dress code and work ethic of the organization? The work atmosphere was very relaxed. I worked with Ms. Gage directly at her house, I had my own space on the counter where I would work on her laptop and talk to her while she baked. Ms. Gage is the owner of her own small business, so all decisions were made by her, it was a competitive business, competing with other local bakeries. There was no dress code, I could come over wearing what I wore that day or if I came from my other job, I could come in just wearing my uniform from there. Work ethic was more relaxed, it was there but there wasn't a stress to rush work, just to finish in a timely manner, since there were no hard deadlines (at least for me).
Activities: Updating databases
Technical Information: Enciva
Reflection: I continued to work on updating the databases, it was a long process that probably took about three or four days to complete. Each visit I had to make sure I wrote down where I left off so I could find where to pick up the next time I came in. I think by the second day I was up to 2016 customers.
Describe the work atmosphere. How are decisions made, is it cooperative or competitive, what is the dress code and work ethic of the organization? The work atmosphere was very relaxed. I worked with Ms. Gage directly at her house, I had my own space on the counter where I would work on her laptop and talk to her while she baked. Ms. Gage is the owner of her own small business, so all decisions were made by her, it was a competitive business, competing with other local bakeries. There was no dress code, I could come over wearing what I wore that day or if I came from my other job, I could come in just wearing my uniform from there. Work ethic was more relaxed, it was there but there wasn't a stress to rush work, just to finish in a timely manner, since there were no hard deadlines (at least for me).
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